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Processes..

Winery equipment from Vigo - Making the right decision

The UK is recognised internationally as a premium wine producing region. If you are thinking of setting up a winery, or you own or work for an established wine estate and want to increase production, Vigo supply an extensive range of winery equipment from wine presses, to fermentation tanks, to bottling equipment.

Considerations

Investing in new winery equipment can allow you to maximise production and minimise labour costs, improving your profitability, as long as you make the right choice. Choosing equipment can lead to many different questions:

  • How many bottles can I produce?
  • What equipment may I need?
  • How much will the equipment cost? Can I find equipment at the right price, but of good quality?
  • How can I reduce my labour costs, yet increase production?
  • Will the new equipment integrate easily into my existing operation?
  • How can I be certain that I’m choosing the appropriate equipment to suit my business – both for now and the future?

What we can offer

Whether you are starting out, or expanding, Vigo can help you answer all of these questions. We can help you make the right choice to allow you to build profits, with peace of mind.

  • Advice on the appropriate equipment for you – taking budget, space, desired throughput, labour, etc. into consideration
  • High quality, robust equipment
  • Competitive prices
  • Advice on integrating new equipment into existing schemes
  • Trade-in options for your used equipment
  • Advice on layout of equipment, power/water requirements in your building, etc.
  • Equipment thoroughly tested prior to despatch by experienced Vigo engineers
  • Set-up, commissioning and training on site by experienced Vigo engineers
  • Comprehensive 12 month warranty, backed up by Vigo engineers, and warranties up to five years with selected equipment ranges

Winery Equipment

We have carefully sourced equipment to offer you the blend of quality and value. We can offer equipment across the wine-making process for any scale of production:

  • Grape Reception: Sorting table and conveyors, crusher/destemmers
  • Pressing: We offer both the Willmes range of top quality, pneumatic presses, and the Niko range. For smaller scale pressing, we also offer the Speidel Hydropress
  • Pumps: We offer the Schneider range of pumps, suitable for bulk transfer of must/wine, eccentric screw pumps, and centrifugal pumps for filtration/filling
  • Tanks: We offer the Speidel range of stainless steel fermentation and storage tanks, which offer exceptional value for the level of quality
  • Refrigeration & Temperature Control: We offer the Kreyer range of specialist refrigeration and temperature control equipment from Germany which allows you to precisely control the temperature of your wine
  • Filtration: A wide range of filtration equipment is available, including sheet filters, diatomaceous earth (DE) filters and Bared cross-flow filters
  • Bottling: Whatever your scale of production, we have bottling equipment to suit your needs, from bottle fillers to capping and corking machines , ranging from semi-automatic machines to automatic Cimec bottling lines
  • Labelling: A range of labelling machines to suit a variety of scales and requirements, from semi-automatic to fully automatic application

All of this ensures you choose the right equipment for your application, which fits seamlessly into your operation. Our engineers ensure that the equipment works perfectly for you immediately, allowing you to quickly and efficiently increase production, reduce costs and increase your profitability. We can help whatever the scale of your operation; whether your winery is a start-up, or you wish to expand an existing operation, we have the experience, equipment and support to make your new investment a success.

To see the range of equipment available for wineries return to the Wine menu (above) or click here.

Read our winery Case Studies here.

Advice from Vigo

Please contact us on 01404 892100 to discuss your requirements.

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