Pectolytic enzyme (Fructozym Color) 1kg

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94381Pectolytic enzyme (Fructozym Color) 1kg

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£57.90 ex. VAT

Pectolytic enzyme to extract colour pigments from mash. Also brings about a rapid degradation of all pectin substances, lowering mash viscosity; in juice, this action is a precondition for good clarification and filtrability.

For full product description and dosage information, select the Downloads tab below and click on the appropriate link.

 

Please see the Additives & Treatments category in Catalogue for our full range of treatments (including enzymes, acidity balancers, sweeteners, etc.).

For drink production equipment and other consumables please see the relevant categories in Catalogue.

Application

  • For: Berry processing
  • Typical dosage: 5-30ml/1000l. 20-50ml/1000l for blackcurrants

 

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Easter 2024 - Delivery of Orders

Our warehouse and office will be closed for the Bank Holiday weekend from Friday 29th, and we will resume regular hours on Tuesday 2nd April.

Please note any orders placed after 12.00 noon on Thursday 28th March will be dispatched on Tuesday 2nd April.

Wishing everyone a happy Easter & Bank Holiday!