Bag in box benefits

We’ve sold bag in boxes for over a decade now so we know a bit or two about them!

The concept of bag in box is easy to sell - producers can ...

• Open up their market to new venues/gatherings, particularly those where glass is not welcome (festivals for example)
• Increase their pack size
• In the case of cider or pasteurised apple juice, offer their consumers a product which can be consumed for weeks or months after opening

What is harder to sell, however, is that not all bag in boxes on the market are the same. Through experience, we’ve learnt that there are good bag in boxes which keep your product in good condition and retain their shape, and there are sub-standard bag in boxes that split, collapse and/or cause your product to deteriorate. We’ve spent a lot of time over the years working with trusted manufacturers to ensure that the bag in boxes we offer are good quality.

Here are some of the key features of our bag in boxes:

• Multilayer bags for strength, low oxygen permeability and high oxygen barrier - see our bag in box pages for the specification
• Triple protection 'safe curve' radial seals in each of the 4 corners of the bag for additional protection, increased resistance & the reduction of abrasion while in the box
• A Vitop tap and gland help prevent oxygen ingress and produce a tight seal which will withstand several thousand manipulations — the tap includes a tamper-evident tear strip
• Strong walled cardboard box with loose cardboard insert on larger sizes for reinforcement of base - see our bag in box pages for the specification
• Strong, easy-assembly self-locking bases with easy fold-in- tops

You can order bag in boxes, or the bags and boxes separately.

If you’d like to discuss bag in boxes or hear more about our range of bag in box fillers, please call us on 01404 892100.