Benchtop sparkling wine foil applicator

An air operated bench-top applicator, manufactured by the highly renowned GAI, for applying sparkling wine (Champagne-style) foils for English/Welsh Sparkling Wine, Champagne, and bottle fermented cider production.

• Capacity: up to 500 bottles/hour, depending on operator
• 2 position: The first position folds the capsule into four pleats and the second position smoothes the capsule to the bottle and cork profile
• See Application for suitable bottles and foil types
• Air operated (NB requires a compressor - not included - not supplied by us)
• Stainless steel casing

Ideal for use with our Polylaminate Champagne Foils (part codes 98811, etc).

Please see the Capsule Applicators category in Catalogue for our full range of applicators.

[Did you know that our sister company, Rawlings, supplies bottles? See Glass Packaging]