Barida Poker 700 disgorging, dosing & topping up monobloc / tribloc (with corking/muzzling)

The Poker 700 monobloc is manufactured by the renowned Barida International and combines in a single unit the disgorgement, dosage and topping up for English / Welsh sparkling wine (traditional method), Champagne (méthode champenoise) and bottle-fermented ciders.

  • Output up to 700 bottles per hour, depending on product
  • Automatic process
  • Two rotary turrets - turret 1 with 3 bottle positions, continuous rotation; turret 2 with 6 bottle positions, intermittently rotating
  • Process includes disgorgement, dosage & topping up
  • Partial bottle closure device immediately after cap removal & prior to sediment ejection to limit amount of wine ejected
  • Inlet bottle neck washing device
  • Automatic adjustable dosage
  • Stainless steel (AISI 304) construction
  • See Specification for bottle parameters
  • Optional change parts for different bottle sizes
  • Suitable for sanitizer washdown
  • Requires a compressed air supply

The Poker 700 can be either operated as a standalone machine with independent conveyor, or inserted into a line, with additional automated corking/wiring, shaking and exterior washing machines.

Alternatively, the Poker 700/1S/1G tribloc, is available which includes a single head corking unit (for champagne corks) and single head wire muzzle application turret. See Application & Specification.

Please call us on 01404 892100 to discuss your disgorging requirements.

Application

Poker 700

Turret 1

  • Removal of the crown cap (bottle tilted to 65°) and partial bottle closure device to limit the amount of wine ejected - removed caps are conveyed into an extractable tray in the base of the machine

Turret 2

  • Frozen plug/sediment ejection (disgorging)
  • Injection of liqueur - bottle tilted to 65° (dosage)
  • Re-levelling with product

Poker 700/1S/1G:

Turret 1

  • Removal of the crown cap (bottle tilted to 66°) and partial bottle closure device to limit the amount of wine ejected - removed caps are conveyed into a extractable tray in the base of the machine

Turret 2

  • Frozen plug/sediment ejection (disgorging)
  • Injection of liqueur - bottle tilted to 65° - (dosage)
  • Re-levelling with product

Corking unit

  • Application of mushroom cork

Muzzling unit

  • Application of wire cage

     

Specification

Bottle Requirements

  • Height: min 240 - max 380 (+/-5)
  • Diameter: min 70 - max 113 (+/-2)
  • Bottle type: 750ml / 1500ml Champagne

Cork Requirements for Poker 700/1S/1G

  • Champaigne (mushroom) cork
  • Max Ø 31mm & height 50mm

Specification

Poker 700

  • 1.5kW
  • 3 phase, 380V, 50 Hz
  • Dimensions: Length 1270 x Width 2580 x Height 2046 mm
  • Weight: 1160 kg

Poker 700/1S/1G

  • Corker unit: stainless steel cork chute; polished hardened steel jaws for maximum durability & efficiency; hardened steel cam designed to allow slow cork shrinkage & rapid insertion; cylinder compression 16mm Ø minimum
  • Muzzle applicator unit: 2 interchangeable pipes with capacity of 200 cages each; automatic dispenser; pincer guide positions and keeps bottle in line with eyelet; ensuring maximum concentricity between cork and cage; and maximum adherence of cork to cap
  • 3.37kW
  • 3 phase, 380V, 50 Hz
  • Dimensions: Length 1402 x Width 3700 x Height 2924 mm
  • Weight: 2400 kg

     

YouTube

Poker 700

Barida

Barida International was established in 2006 and is well respected in the global wine industry.

Barida was established in Canelli, the historic heart of Italian sparkling wine, recently awarded DOCG status, where Asti first originated. It was this passion for sparkling wine which inspired brothers and founders partners Hicham and Adil Barida to consolidate their experience in the sector and the technical contribution of experienced professionals to design and manufacture equipment for the production of traditional method sparkling wines.We chose Barida because they are traditional method equipment specialists and their brand is synonymous with quality and service.

What we offer...

We have been supplying Barida machines since 2010. We can offer you: * Advice on the appropriate equipment for you - taking budget, space and desired throughput into consideration * Available functions include semi manual through to automatic disgorgement, dosage, topping up, corking and wire muzzle application; automatic mixing post-dosage; automatic neck freezing * Supply, installation and commissioning by our team of experienced, multi-skilled Vigo engineers * Supply and installation of all conveyoring and all the required controls to ensure automatic lines works safely and efficiently * Maintenance and full technical backup from our mobile engineers

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