- For: Wine
Wine stabiliser. Used for permanent protection against fungi, including yeasts to reduce the risk of secondary fermentation in the bottle. Not effective against bacteria.
For the Safety Data Sheet and composition information, select the Downloads tab below and click on the link.
If you require a bulk quantity of this product (>25kg), please call us on 01404 892 100 to discuss.
Please see the Additives & Treatments category in Catalogue for our full range of treatments (including enzymes, acidity balancers, sweeteners, etc.).
For drink production equipment and other consumables please see the relevant categories in Catalogue.
Thank you for visiting the Vigo website.
We are currently experiencing a high number of website orders and for a short period cannot guarantee next day delivery. During this busy period, delivery may take to 4-5 days.
Should your order be urgent and require next day delivery, please contact our sales office at the time of placing your order. We will endeavour to meet your delivery requirement if possible. (Vigo Sales Office - 01404 892100 - Monday to Friday 9.00am-5.00pm).
Apologies for any inconvenience caused.